|
 |
Institute
of the South for Hospitality and Culinary
Arts
Contact
information for counseling and course
scheduling:
 |
W.
R. (Bob) Mark, Instructional Program
Manager
Florida Community College – North Campus
4501 Capper Road, Jacksonville, FL
32218
904.766.6703 |
|
| |
|
|
|
 |
|
|
|